What We're Eating: Pacari Sea Salt & Nibs

The Pacari Salt & Nibs chocolate bar is a top contender in my lineup of chocolate favorites.  This bar is especially unique because it is made with raw chocolate. It is not, however, one of those weird-tasting raw chocolates that make you feel as if you are eating the diet-food-imitation-version of a chocolate bar. This bar is the real thing, and you can taste integrity of the ingredients.  What I enjoy most about this chocolate bar is the unexpected smooth luxurious flavor of the Ecuadorian chocolate combined with the salt.  The taste reminds me of salted butter toffee, and the addition of the little bits of crunch from the cocoa nibs completes the experience.

Stop by Saturday from 11am-5pm to taste a sample of Pacari Sea Salt & Nibs.

Dominica
Chocolatier

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What We're Eating: Salty Nutty Blonde

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What We're Eating: Original Beans Beni Wild Harvest 66%, Bolivia